Wednesday, November 24, 2010

Thanksgiving Preview

And an appeal. Thanksgiving has a very special place in my heart because it is the holiday most strenuously organized around the meat of one particular bird. Every year, billions of turkeys are slaughtered in factory farms after living dark little lives of deprivation and suffering. I think about them every time someone gobbles over a store intercom or cheerfully yells "Happy Turkey Day," as though the day had anything to do with us actually liking turkeys. If you haven't already, and you can afford to do so, please consider making a holiday donation to Farm Sanctuary. These beautiful people make it their business to rescue and advocate for farm animals in the U.S. Though you can (and should) give them money any old time, they have a special turkey adoption program over the holidays. If you require a degree of anthropomorphizing to get into the giving spirit, you can adopt a specific turkey and have a certificate and picture mailed to you. For example, the cunning guy on the right is named Harley, and he can be your adopted turkey for a mere $30 one time donation. Here's a link to the turkey adoption program at Farm Sanctuary.

On to the food: I'm excited to be hosting my mom and step-dad for Thanksgiving this year. It's my first time getting to actually cook for my family at my own house, and I'm over-planning and freaking out way more than I need to. This is especially the case since I'm not making anything very risky. In future years, I'll probably let myself get a little nuts and serve pasta or pot-pie, but this year is all about the known quantities. My family is already having their first ever vegan Thanksgiving, so the pressure is on to represent. Here's what I'm making:

Seitan Wellington
Stuffed Seitan Roast
Garlicky Mashed Potatoes (though not too garlicky because my mom is committed garlic-phobe)
Caramelized Onion and Miso Gravy
Stuffing (no idea what this is going to be like. Stuffing is exclusively C's territory.)
Steamed Citrusy Green Beans
Cranberries (my stepdad's contribution)
Pumpkin Pie
Apple Pie

Buckle up, dear readers. Food porn is forthcoming.

1 comment:

mrtreetop said...

I'm already drooling.