tag:blogger.com,1999:blog-8820560242785628692.post6054448832230747334..comments2023-03-16T08:02:20.926-07:00Comments on Vegan Squared: Coconut Whipped Cream, AgainUnknownnoreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8820560242785628692.post-60231645889275218082017-04-03T10:30:52.609-07:002017-04-03T10:30:52.609-07:003 Researches REVEAL Why Coconut Oil Kills Waist Fa...<b><a href="http://coconut-diet.syntaxlinks.com/r/CoconutKillsFat" rel="nofollow">3 Researches REVEAL</a></b> Why Coconut Oil Kills Waist Fat.<br /><br />This means that you literally kill fat by consuming Coconut Fat (including coconut milk, coconut cream and coconut oil).<br /><br />These 3 studies from big medical magazines are sure to turn the conventional nutrition world around!Bloggerhttps://www.blogger.com/profile/07287821785570247118noreply@blogger.comtag:blogger.com,1999:blog-8820560242785628692.post-82325895738151875242012-10-25T21:03:49.908-07:002012-10-25T21:03:49.908-07:00Hooray! I succeeded in using this to make a strawb...Hooray! I succeeded in using this to make a strawberry whipped cream frosting for my son's birthday cake. I only had agar flakes, so I dissolved those in strawberry puree, cooking it slowly, added that to the whipped coconut cream and then put in the blender to get it smooth. (Put it through the strainer, just to catch the few stray chunks, nothing yuckier than weird chunks in whipped cream.) Let it set over night. Was slightly worried because it seemed very thick, but then it whipped up perfectly and sat outside for several hours (albeit not in super hot weaher) without deteriorating like other dairy based frostings. I found that adding a pinch of salt to the whipped cream, not that you could taste it, but it tempers the coconut flavor. cynthiahttps://www.blogger.com/profile/01217632696456271626noreply@blogger.comtag:blogger.com,1999:blog-8820560242785628692.post-17193704824769661482012-09-28T09:42:18.352-07:002012-09-28T09:42:18.352-07:00Since I found you on the Googles, I have not had a...Since I found you on the Googles, I have not had a chance to check out the rest of your blog.<br /><br />Have you ever tried making ice cream with again using alt. milks like soy, rice or different nuts?Anonymoushttps://www.blogger.com/profile/03008427732160305540noreply@blogger.comtag:blogger.com,1999:blog-8820560242785628692.post-81375262058822989992012-09-28T09:36:09.375-07:002012-09-28T09:36:09.375-07:00"Life is full of shame. Coconut milk will not..."Life is full of shame. Coconut milk will not save you from it."<br /><br />and here I thought vegans had no sense of humour...<br /><br />Awesome recipe, but what does the citrus juice do? Flavour? Or is the acid necessary?<br /><br />By the way, I like my Barbie sized cookware, but then again I like it when girls want me to take their purse rat...er...dogs...for walks...life is strange...Anonymoushttps://www.blogger.com/profile/03008427732160305540noreply@blogger.comtag:blogger.com,1999:blog-8820560242785628692.post-79940264335616697132012-05-25T15:13:15.724-07:002012-05-25T15:13:15.724-07:00looks AMAZING! great photo, great idea, thanks for...looks AMAZING! great photo, great idea, thanks for the recipe. my fave new indulgence instigator. :-) you're on my google reader now!Jessica Langloishttp://www.asupposedlyfunthing.comnoreply@blogger.com